From the Jan. 1, 1910 issue of the Duluth Evening Herald.
From the Jan. 1, 1910 issue of the Duluth Evening Herald.
Earth Rider Brewery was awarded a gold medal at the 2019 Great American Beer Festival, the world’s largest commercial beer competition. The Superior brewery was recognized in the Coffee Beer category for its Duluth Coffee Pale Ale, a mildly hopped pale crafted using single-farm sourced beans roasted by Duluth Coffee Company.
Ursa Minor Brewing of Duluth also brought home a medal. Its Thistle Dew won the bronze medal in the Scottish-Style Ale category.
Instagram loves a nice sexy photo of a beer can on the beach, a bottle glistening in the sun on a handsome patio, a plastic growler propped just right on a canoe. Here are a few recent ones.
Executive Chef Erik Halverson, General Manager Bill Martinetto and Head Brewer Darin Jensen are ready to spread beard and beer culture in Grand Rapids.
The newest brewery on Minnesota’s Iron Range has begun serving up suds. Rapids Brewing Company opened Aug. 2 for its first “Summer Sneak Peak Weekend,” with limited beer and food options. General Manager Bill Marinetto said he expects the business to be open seven days a week before the end of the month, and his target is next weekend.
Mary-Kate and Ashley Olsen had a toothpaste. The World Wrestling Federation had ice cream bars. Now Perfect Duluth Day has a beer.
Earth Rider Brewery is located at 1617 N. Third St. in the working waterfront of Superior, Wis.
A Superior brewery will dramatically increase beer production and expand its public event facilities amidst the city’s working waterfront.
Earth Rider Brewery founder Tim Nelson said last week the business will almost double brewing capacity with the installation of new cellaring tanks in July. The company also plans a Cedar Lounge tap room addition and a bigger outdoor entertainment area uniting its campus across a vacated street.
Photo by Lissa Maki
Thirsty Pagan Brewing entered its 14th year of business on May 1. There was no fanfare, simply because owner Steve Knauss was so busy he forgot. Knauss and his staff have been working around the clock to ready the brewpub’s new spot at 1615 Winter St. for opening.
A bevy of craft breweries and brewpubs have found the Arrowhead region of northeastern Minnesota and northwest Wisconsin to be fertile ground for growth. Five years ago, area craft breweries produced almost 20,000 barrels of beer. By 2018 that number nearly tripled to roughly 57,000 barrels.
In the segment above, three pairs of Irish people sample four Minnesota craft beers and offer their opinions. One Duluth beer landed in the mix, Bent Paddle‘s 14° ESB. The beer that won a gold medal at the 2017 Great American Beer Festival elicits opinions from the Irish panel ranging from “It’s like a mouth full of pennies” to “It’s grand.”
A new complimentary shuttle service will provide a link between Duluth’s craft beverage purveyors. Starting Feb. 8 the Hopper, a 15-passenger van, will run between Canal Park, Lincoln Park and Downtown every Friday and Saturday night.
Craft-beer pioneer Dave Hoops, owner of Hoops Brewing in Duluth, shares his views on finding a niche, avoiding trends and “promoting the Minnesota brand” in the latest issue of craft-beer lifestyle magazine The Growler.
Bent Paddle Brewing won its second Great American Beer Festival gold medal this weekend in Denver, Colo. The Duluth brewery’s saison took the top honor in the Classic Saison category.
Ben Hugus, Mark Hugus and Andrew Scrignoli – Photo by Lissa Maki
Duluth’s Lincoln Park Craft District will gain a third brewery by the month’s end. Ursa Minor Brewing, a five-barrel brewery that will also serve wood-fired pizzas, has announced it’s opening Sept. 26.
The Superior Telegram reports Thirsty Pagan Brewing will move to the Soo Line Depot at 1615 Winter St. in January.
“The move marks a step into the brick-and-mortar phase — owning a building instead of leasing,” the story notes. “The depot also offers more private seating options for meetings, events and parties, although the total number of seats will remain roughly the same. … Groups already meet regularly at Thirsty Pagan, but the current configuration isn’t ideal for privacy. At about 7,500 square feet, the depot will provide more space to spread into.”
