Bent Paddle nabs Great American Beer Festival gold again
Bent Paddle Brewing won its second Great American Beer Festival gold medal this weekend in Denver, Colo. The Duluth brewery’s saison took the top honor in the Classic Saison category.
Bent Paddle Brewing won its second Great American Beer Festival gold medal this weekend in Denver, Colo. The Duluth brewery’s saison took the top honor in the Classic Saison category.
Ben Hugus, Mark Hugus and Andrew Scrignoli – Photo by Lissa Maki
Duluth’s Lincoln Park Craft District will gain a third brewery by the month’s end. Ursa Minor Brewing, a five-barrel brewery that will also serve wood-fired pizzas, has announced it’s opening Sept. 26.
The Superior Telegram reports Thirsty Pagan Brewing will move to the Soo Line Depot at 1615 Winter St. in January.
“The move marks a step into the brick-and-mortar phase — owning a building instead of leasing,” the story notes. “The depot also offers more private seating options for meetings, events and parties, although the total number of seats will remain roughly the same. … Groups already meet regularly at Thirsty Pagan, but the current configuration isn’t ideal for privacy. At about 7,500 square feet, the depot will provide more space to spread into.”
Photo courtesy of Kip Praslowicz
There’s a show currently hanging at Blacklist, photography all shot on film by area photographers. The pieces come from members of the Duluth and Northern Minnesota Film Photographers, a group that meets monthly to discuss the process, challenges and variations of shooting on film. The evening will be both a reception for the show and one of the monthly meet-ups.
Kathleen Culhane – Photo by Lissa Maki
Thirsty Pagan Brewing in Superior welcomes a new brewer this week. Kathleen Culhane is relocating from the Twin Cities to the Twin Ports for the gig. Her official start date is June 25.
With all the breweries popping up in Duluth and surrounding communities, it’s hard to keep the names straight. In casual conversation, no one really cares if you say “Earth Rider Brewery” or “Earth Rider Brewing,” but if you are one of the last copy editors in town who still has a job, for example, you might consider it important to distinguish which brew-suffix goes with each entity.
Nick Wroblewski gets beautiful layers of color and detail from his woodcut printing process. You may have seen his work in local galleries and shops, and you might also be seeing it in your refrigerator on 6-packs of Earth Rider beer. Simpler, limited-color versions of his art are being used on the Earth Rider packaging. Be sure to check out the video at the end of the post to see how he builds up the layers of color for some stunning effects. He will be talking about the work for Earth Rider tonight (Friday, 5/18) at the Cedar Lounge, and doing a demonstration tomorrow (Saturday, May 19) at Zeitgeist Art’s “Spirit of the Times” event.
NW: The medium I am working in is called woodcut printmaking, and it’s been my primary medium for about 15 years. All the images that I make are printed from the inked surface of a carved block of wood. This technique is an ancient method used to create multiples of a single image. I was first drawn to this technique because of the way that it combined elements of drawing and painting with sculpture and woodworking.
Fitger’s Brewhouse owner Rod Raymond told Fox 21 News this week he is handing his company’s beer recipes over to his son, who will establish a separate enterprise to produce the products for distribution statewide. Brewhouse beers sold at Fitger’s Brewhouse and other establishments owned by parent company Just Take Action will continue to be brewed separately at Fitger’s as always.
Beau Raymond’s new entity will be called Bold Brewing and will sell the Duluth Brewhouse brand through the Duluth distribution company Bernick’s to liquor stores and restaurants. Fitger’s Brewhouse has been unable to legally distribute its product or produce more than 3,500 barrels per year because it is considered a brewpub under state law.
The beards were polished and groomed at Music City Center in Nashville, Tenn. last week. Earth Rider Brewery of Superior claimed a bronze award in the 2018 World Beer Cup, a global beer competition that evaluates beers from around the world.
Awards were given in 101 beer-style categories. Earth Rider award was in the Oatmeal Stout category for its North Tower Stout, an ale with malty accents of chocolate, coffee and dark fruit balanced with a restrained hop presence.
Lake Superior Brewing is poised to begin distributing its line of craft beers in cans.
“We’re using a mobile canning operation, Lagersmith, that will come and set up right here in our brewery,” the brewery’s co-owner Lisa Blade said in a news release. “Cans are lighter, won’t break and can be crushed for easy pack out — plus, it was a great opportunity to refresh the brand art. The Mesabi Red cans will feature a beautiful laker on Superior.”
The first beers to be in cans will be the brewery’s best seller, Kayak Kölsch, and the return of Mesabi Red Ale, available for the first time in five years.
An event is planned in the brewery’s taproom on May 4 at 4 p.m. where the public can watch the Wild Goose MWC-250 mobile-canning line in action.
Earth Rider Brewery in Superior is expanding its production capacity. Tomorrow morning two more large vessels, a 40BBL fermenter and 40BBL brite tank, will be installed. Another expansion is planned for late 2018. Earth Rider began brewing operations in September and intends to expand distribution to Two Harbors this week.
Bent Paddle principals, from left, Pepin Young, Bryon and Karen Tonnis and Colin and Laura Mullen gather around a table featuring a Boundary Waters Canoe Area map inside the new brewery tap room.
Bent Paddle Brewing will open its new tap room in the former Enger Olson Furniture store at 1832 W. Michigan St. on April 12.
Bent Paddle will transition from its old taproom at its brewing facility to a new one across the avenue during the month of April. The new space, located in the former Enger & Olson Furniture store building at 1832 W. Michigan St., has been under construction since November.
The Ursa Minor Brewery team includes, from left, General Manager Andrew Scrignoli, Head Brewer Mark Hugus and Chief of Operations Ben Hugus. The brewery plans to hire 10 employees.
The newest brewery in Lincoln Park will feature a patio, a pizza oven and a plan to create adventurous, small-batch beer in a former cracker factory.
Ursa Minor Brewing announced this week it will open a five-barrel brewing operation, tap room and offices at 2415 W. Superior St. Brothers and co-founders Ben and Mark Hugus said they hope to begin serving thirsty customers by mid-summer.
Earth Rider Brewery announced today that 12 oz. cans of its beer will be available at retail outlets beginning Thursday. Until now Earth Rider beer has been exclusively available in crowlers (32 oz. cans) from the Cedar Lounge taproom and on draft at local restaurants and taverns.
Cans will be available in the Twin Ports initially and expand this summer to include the South Shore to Ashland, North Shore to Two Harbors and other points within the Lake Superior watershed.
Four Earth Rider flagship styles will be put into cans initially: Superior Pale Ale, North Tower Stout, Precious Material Helles and Caribou Lake IPA.
