If all proceeds as planned, Lincoln Park Café could open in the former Randy’s Café location as soon as next week.
Mike Delich said he hopes to have everything in order by then to open the rebranded diner at 2125 W. Superior St. in Duluth. He has owned the building for 35 years and ran the restaurant for 10 years when it was called 21st Delight.
After four months of locked doors, the Island Lake Inn is back open for business, under new management. The well-known bar and grill, located about 12 miles north of Duluth in the Gnesen Township, announced its return Monday on Facebook.
Four months after the launch of the chef-driven eatery Sound, Patrick Scot Moore has been replaced as executive chef. Sous chef Brian “Udee” Udenberg has been promoted to fill the role.
The new restaurant and music venue will also scale back its schedule of national musical acts to one or two per month, according to Cheryl Fosdick, Sound’s primary investor. Taking a cue from Minneapolis’ Dakota Jazz Club & Restaurant, the focus will be on genres complementary to a fine dining experience, such as folk, acoustic blues and jazz.
“The vision Chef Patrick had for the music had become larger than could be sustained at this time,” said Dennis Kempton, who handles public relations and marketing for Sound. Kempton noted the restaurant’s management is stepping back to refocus on the food and create a better balance with music that more fully aligns with its brand.
Sound is housed on the main level of 132 E. Superior St. in Duluth’s Old City Hall building. The establishment launched on Jan. 9 with a performance by G. Love. Touring acts like Dessa and Red Molly have also performed there, along with a number of local bands. Upcoming shows for May and June will feature the Bill Frisell trio and John McCutcheon, respectively.
The Ursa Minor Brewery team includes, from left, General Manager Andrew Scrignoli, Head Brewer Mark Hugus and Chief of Operations Ben Hugus. The brewery plans to hire 10 employees.
The newest brewery in Lincoln Park will feature a patio, a pizza oven and a plan to create adventurous, small-batch beer in a former cracker factory.
Ursa Minor Brewing announced this week it will open a five-barrel brewing operation, tap room and offices at 2415 W. Superior St. Brothers and co-founders Ben and Mark Hugus said they hope to begin serving thirsty customers by mid-summer.
Cases were loaded with pastry and shelves decorated with cookie jars at Johnson’s Lakeside Bakery in this 2015 photo.
Eastside donut and cookie lovers will lose a longtime sweet supplier this spring but a potential plan is in the works to install another bakery at the same address which has fed the neighborhood for more than six decades.
Johnson’s Bakery announced Saturday on Facebook it will close its Lakeside location. Operations will continue at the original Johnson’s Bakery in Duluth’s West End.
“It is with regret that we must close our retail location in Lakeside,” the Facebook post stated. “We have GREATLY appreciated our loyal customers; our Lakeside employees have LOVED working with you. Many of you have been so kind to those employees as they have made different life transitions.”
An exact closing date has not been determined, but the Facebook post indicates it will be “no later than the end of April.”
Martha’s Daughter, the Duluth restaurant replacing the Original Coney Island could open as early as next week. The eagerly anticipated chef-owned eatery has one final health inspection to pass on Friday. If all goes smoothly, the restaurant will open on one of the busiest dining nights of the year, Valentine’s Day.
An entrepreneurial Duluthian has turned her passion for bread making into a business. Tina Higgins Wussow launched Tadpole Sourdough, a community supported bakery, out of her East Hillside home last fall.
The new year ushered in some changes at Fitger’s Brewhouse. Alex “Coke” Chocholousek stepped into the role of head brewer on Jan. 1. Chocholousek is the fifth brewer to head up operations at the Brewhouse and says he looks forward to continuing the brewpub’s legacy of quality and innovation.
Chef Patrick Scot Moore intends to challenge the taste buds of Twin Ports residents with his new eatery, Sound, which will hold an official grand opening Tuesday, Jan. 9. The chef-driven restaurant is housed on the main level of Duluth’s Old City Hall building at 132 E. Superior St.