I am a St. Scholastica nursing student looking for volunteers to cut hair at the Damiano Center from 10 a.m. to 1 p.m. next Thursday, April 9. A few of our volunteers dropped out and we are in desperate need for more volunteers to make this a success. Many are not able to get a haircut even once a year due to homelessness, so it is of great need. Please contact me at nrene @ css.edu if you are interested.
You can play Pac-Man through the streets of Duluth on Google Maps. Cruise up Lake Avenue chomping pellets and speed down Superior Street trying to avoid Pinky, Blinky, Inky and Clyde. Click here or the image above to chomp away.
This works on desktop computers only, not mobile devices.
Black Diary combines three part harmonies with integral guitar work. Rachel Phoenix explains how working with other band members has improved their musicianship. Click on the image above to hear the interview.
In general we do our best at Perfect Duluth Day to avoid getting all up in your face with advertising-related gimmicks. Every two years or so, however, the PDD Marketing Weasel comes waltzing out with his devilish wink and snappy blue tie and demands we conduct a survey to help him sell the modest square boxes that appear on the right column of this website and supply the vast fortune that keeps our media empire thriving.
For the sake of our collective shame, we offer survey participants an entry into a $100-prize drawing. Who wouldn’t concede to a minor privacy invasion for the chance to win a fat C-note? It’s a pretty simple survey, after all.
This survey has concluded. Thanks for participating.
So I’m on the way home two weeks ago and sitting at the traffic light in on Central and Grand thinking I’m having some strange wish sandwich, déjà vu flashback episode. I know the post-traumatic Pizza Hut syndrome can be resurgent, but I swear they took the sign down months ago. Am I crazy?
The Arrowhead region of northeastern Minnesota and northwest Wisconsin boasts 15 craft breweries and brewpubs, producing nearly 20,000 barrels of convivial suds annually. For perspective, that’s about 600,000 gallons or 40,000 kegs or 5 million pints or 6.5 million 12-ounce bottles and cans.
When it comes to craft beer, of course, it’s a game of quality over quantity. So although the list below is stacked by order of the largest producers, obviously it is taste that matters most (though the latter is clearly subjective and difficult to rank). Some of the production numbers below are fairly precise, while others are estimates and subject to caveats, so our 6.5-million bottles/cans figure is the result of a lot of rounding off.
Bent Paddle Brewing
30-barrel microbrewery and tap room, founded in 2013
1912 W. Michigan St., Duluth
Karen Tonnis, vice president of operations; Laura Mullen, vice president of outreach and events; Bryon Tonnis and Colin Mullen, co-brewers (all four are owners)
2014 production: 7,800 barrels
10-barrel facility supplying five pubs and a retail store, founded in 1995
600 E. Superior St., Duluth
Tim Nelson and Rod Raymond, owners; Dave Hoops, master brewer
2014 production: 2,300 barrels (estimate)
Smith currently lives in Auckland, New Zealand. The work in her exhibit centered on shipping-industry imagery from both port cities — Duluth and Aucklund. The photographs, presented as large-scale textiles, came together with live video feed to negotiate the distance between Smith and her father, a former merchant marine still living in Duluth.
The video was produced by Andrew Matautia, with Emma Ng conducting the interview.
I would have found this week’s theme of sanctuary difficult, because to me the idea involves something more comprehensive. How do you take an image of an intangible concept like a community, comprised of myriad people and places where you feel secure and able to be your best self, and supported even when you occasionally fall shy of that measure?