Restaurants
Dāv Kaufman hits up four more Duluth restaurants
Dāv Kaufman is back for another round of visits to Duluth restaurants. The Minneapolis native travels far and wide for his web series Dāv Kaufman Eats the World. His latest installment is exclusively at restaurants recommended to him by Duluthians. (more…)
Making it Up North: Hungry Hippie
From hiking the Appalachian and Pacific Crest trails to transforming an old horse barn into a high-end hostel and campground, Jeremy and Kate Keeble share their journeys owning Hungry Hippie Tacos and the Hungry Hippie Hostel.
Making it Up North is a PBS North series that explores stories of creative artists, artisans and entrepreneurs engaged in honing their skills, following their passion and realizing their dreams.
Reopened A & Dubs overwhelmed in first days
New A & Dubs owners Ryan Spears and Michael Koralia at the counter of their tiny Lincoln Park restaurant. (Photo by Paul Lundgren)
Anticipation had been building for three months when the A & Dubs drive-in restaurant quietly reopened on June 12. By the next day the news had spread and the new staff was clearly not prepared for the onslaught of hungry Duluthians. (more…)
Making it Up North: Voyageur Donuts
Tracy Owens, owner-operator of Voyageur Donuts in the historic DeWitt-Seitz Marketplace, shares her journey from executive chef to donut entrepreneur, the inspiration behind the famous savory “Hot Dish” donut, and how the shop keeps its menu fresh and eclectic with monthly seasonal creations.
Making it Up North is a PBS North series that explores stories of creative artists, artisans and entrepreneurs engaged in honing their skills, following their passion and realizing their dreams.
A & Dubs set to reopen this summer
Computer-generated illustration of A & Dubs in Duluth’s Lincoln Park neighborhood courtesy of the restaurant’s Facebook page.
Duluth’s iconic A & Dubs seasonal drive-in restaurant will reopen after sitting idle for two summers. The new owners, Mike Koralia and Ryan Spears, wrote in a post on the A & Dubs Facebook page they plan to announce an opening date soon. (more…)
Ursa Minor Brewing cooks up new Bean & Bear Bagels shop
Amanda Agamaite, left, and Ben Hugus of Ursa Minor Brewing stand in front of the future home of Bean & Bear Bagels. The Lincoln Park brewery is remodeling the north end of its production facility at 202 S. 26th Ave. W. A deck will be built in the current parking lot. (Photo by Mark Nicklawske)
A Lincoln Park brewery famous for its beer and wood-fired pizza combination is opening a new restaurant space that will specialize in made-from-scratch bagels for the breakfast and lunch crowd.
Ursa Minor Brewing will open Bean & Bear Bagels, a grab-and-go bagel shop, on the north end of its brewery and warehouse facility at 202 S. 26th Ave. W. this spring. The new location will feature fresh bagels, bagel sandwiches and specialty coffee. (more…)
Making it Up North: Sol Café
From the vibrant immigrant neighborhoods of Houston to the tech offices of a software engineer, Chef Antony Gor has always been guided by one thing: the power of nourishment. Now, he’s brought that vision to Duluth with Sol Café.
Making it Up North is a PBS North series that explores stories of creative artists, artisans and entrepreneurs engaged in honing their skills, following their passion and realizing their dreams.
Making it Up North: Northern Waters Smokehaus
Northern Waters Smokehaus founder Eric Goerdt shares the journey of turning a lifelong passion for food preservation into a cornerstone of the Duluth community. From the early days of an “honor system” cooler and a coffee can for cash to employing more than 75 people today, Goerdt discusses his obsession with detail, his “northern spin” on the traditional deli, and why sustaining people is just as important as sustaining the land.
Making it Up North is a PBS North series that explores stories of creative artists, artisans and entrepreneurs engaged in honing their skills, following their passion and realizing their dreams.
New Duluth restaurants served up comfort classics in 2025
Minnesotans have a soft spot for comfort food, and three new Duluth restaurants are serving up hearty, warming dishes to help locals through the coldest winter months. (more…)
Popular Palestinian restaurant among 2025 closings
Palestinian deli Falastin closed after a year of rave reviews and lines out the door. A new Hong Kong-style café has taken over the Lakeside location. (Photos by Mark Nicklawske).
Two of the most high profile restaurant closings this year saw their locations quickly replaced with new offerings. It doesn’t always happen that way — some abandoned kitchens sit for years before inspiring another project. (more…)
New Hong Kong-style cafe coming to Lakeside
Chef Antony Gor is opening a new Hong Kong-style cafe in Lakeside. The restaurant will take over the former longtime home of the New London Cafe. (Photo by Mark Nicklawske)
A new Hong Kong-style cafe will take over a longtime restaurant space in Lakeside as its chef-owner moves from hosting special pop-up dining events to a permanent brick-and-mortar location.
Chef Antony Gor has launched plans to open Sōl Cafe at 4721 E. Superior St., the former home of New London Cafe and, most recently, Falastin Palestinian Food. The new fast-casual, breakfast-and-lunch place is expected to open later this year. (more…)
Dāv Kaufman Eats the North Shore
Following his Duluth episode, Dāv Kaufman heads up the North Shore in this week’s edition of Dāv Kaufman Eats the World. (more…)
Lincoln Park salad shop moves to Lakeside; adds dining room
Ritual Salad owner Cori Zastera poses in the doorway of her new restaurant location in Lakeside. Zastera and friend Jenna Wersal, left, were prepping the building for paint June 11. (Photo by Mark Nicklawske)
A year after opening in Lincoln Park, a popular grab-and-go lunch counter and mystic shop is moving to a bigger building in Lakeside.
Ritual Salad & Apothecary plans to open a new restaurant in a former driving school at 4501 E. Superior St. this month. The business debuted last spring in a tiny, renovated building on the corner of Superior Street and 18th Avenue West. The move will increase indoor seating capacity from five to 25. (more…)
Sunshine Cafe gets new life as training space for entrepreneurs
Family Rise Together Executive Director ChaQuana McEntyre stands outside the Sunshine Cafe, 5719 Grand Ave. The social service organization purchased the diner and will remodel it to serve as a food-service industry small-business incubator. (Photo by Lissa Maki)
A shuttered building that once housed a landmark West Duluth cafe won’t reopen with breakfast specials and counter seating but new owners will use the space for a program to train ambitious food entrepreneurs and deliver meals.
St. Louis County records show the former Sunshine Cafe, 5719 Grand Ave., was purchased in December by the Duluth social service organization Family Rise Together for $230,000. The nonprofit started renovations on the historic building this winter and has launched a fundraising campaign to install a state-of-the-art, commercial-grade kitchen inside the space. (more…)
PDD Geoguessr becomes Duluth Deep Dive (with a Geoguessr)
PDD Geoguessr is getting a rebranding for 2025. Last year’s analytics showed that a lot more people were reading the context around the games than playing the games themselves. In recognition of this, the new monthly format will put more focus on the topic rather than just providing a link for the game. To keep the posts connected to cultural geography — and to show some appreciation to the dedicated PDD Geoguessr players — the posts will still conclude with a Geoguessr challenge. This announcement marks the transition with a Geoguessr challenge that fits the old format better than the new one. (more…)
Postcards from Shorewood Terrace
Sherwood Terrace operated as a seasonal restaurant during the middle of the 20th century. Arthur and Ada Neeb were the proprietors. The location was either “on London Road” or “near Knife River,” depending on which old newspaper article is referenced. (more…)
New restaurants brought a fresh wave of flavors in 2024
The Pali Platter from Falastin
If 2024 has a Twin Ports restaurant trend, it’s cultural cuisine. Two of the restaurants most anticipated by area foodies, Alto Pino and Falastin, brought unparalleled culinary options to Duluth this year. (more…)
Black Water Lounge, Chalet among 2024 restaurant closures
The Black Water Lounge featured live music in a classy atmosphere. The restaurant closed in July after a 15-year run in Greysolon Plaza. (Photos by Mark Nicklawske)
Downtown Duluth suffered blows to its dining scene over the past year with two restaurants leaving prominent, historic buildings while Hermantown will lose a landmark establishment at the end of the month. (more…)
El Jefe Bar & Grill brings back flavors of Bucktales
Dee Morales is back in the restaurant business. He opened El Jefe Bar & Grill in early October.
There’s a familiar face in the kitchen of a new eatery in the Town of Superior. Dee Morales quietly opened El Jefe Bar & Grill in early October after closing Bucktales Cantina & Grill in the city of Superior, 12 miles north. El Jefe operates out of the same building that served as the original Bucktales. (more…)
Duluth Grill expands into West Duluth with new chicken eatery
Mural artists Kevin Ballecer, left, and Mela Nguyen are painting the exterior of Chicken n’ Whaaat?! on Central Avenue in West Duluth. The pair also painted murals for Burger Paradox on Superior Street. (Photos by Mark Nicklawske).
A family-owned restaurant group that helped revitalize Lincoln Park will expand outside the neighborhood for the first time with a new fast-casual chicken eatery attached to a West Duluth gas station. (more…)
Ichiro Sushi & Ramen wows guests on Miller Hill
Bella, the robot server at Ichiro Sushi & Ramen, glides through the Duluth restaurant. (Photos by Melinda Lavine)
A cat-eared robot buzzed around Ichiro Sushi & Ramen. “Bella” sported white digital whiskers up top, and in its fur-less belly sat plates of fried rice and sushi.
After a series of silent maneuvers, Bella stopped at a table of two, where Cody Tesser served fellow humans their orders from the robot’s racks. (more…)
Duluth lands new food truck with Bowlz n’ Thangz
Rachel Nielsen of Duluth gets served a mac bowl and Southwest eggrolls from Bowlz n’ Thangz food truck owner Sarah Hovis. (Photos by Melinda Lavine)
Bowlz n’ Thangz’s black food truck sat outside Wild State Cider in the Lincoln Park Craft District. Every seat in the cidery’s patio and tap room were filled with trivia players and spectators, sipping and snacking. (more…)
Wisconsin dairy set to open specialty cheese shop at RiverWest
New Duluth store manager Jessy Peterson, left, and Vice President of Retail Operations Jamie Swan stand in front of the cheese cases at the Burnett Dairy Cooperative store in Alpha, Wisconsin. The new Duluth store will feature a similar layout. (Photos by Mark Nicklawske)
Duluth cheese lovers will have an extraordinary place to shop for their provolone, cheddar and curds next month when an award-winning Wisconsin dairy opens a large specialty store in a newly developed section of the Riverside neighborhood below Spirit Mountain. (more…)
A & Dubs won’t open in summer 2024
A & Dubs owners Syl and Sandy Hantz posted on the restaurant’s Facebook page that they will not reopen their drive-in Lincoln Park burger joint this summer. It was founded as an A & W in 1948 and parted with the chain to become A & Dubs in 1973. (more…)