Beer and Breweries

Summer 2017 Duluth-area Beer Festival Primer

There’s nothing quite like kicking back to quaff a cold beer in the summertime. The warmest season ushers in plenty of chances for those craving craft brews to get outside, sit back and sample suds. We’ve done the legwork for you and compiled a list of some of the top tasting events and beer festivals in the Twin Ports area. (more…)

Brew North: A Beer Story

WDSE-TV‘s recent documentary on the brewing history of northern Minnesota can now be viewed online … right here. Brew North: A Beer Story explores the many ways beer established a niche in the Duluth area and continues to leave its mark on the region.

Rolph, Wilson named head brewers at Earth Rider

Earth Rider Brewery in Superior has named Allyson Rolph and Tim Wilson as lead brewers. The craft brewery, founded by Tim Nelson, is expected to launch later this year. It will service bars, restaurants and liquor stores throughout the Arrowhead region. The project was announced in February. (more…)

Annual Duluth-area beer production hits one million gallons

At the end of 2016 there were seven craft breweries in Duluth and nine more across the region. Another six are in the planning or soon-to-open stages in 2017. In the two years since Perfect Duluth Day conducted its first tally of the region’s beer production the total barrel output has grown from roughly 20,000 to nearly 35,000. That equates to more than one million gallons of craft beer locally brewed in 2016. By other measurements, it’s about 70,000 kegs, more than 8 million pints or more than 11 million 12-ounce bottles and cans.

The largest contributors to the recent growth were Bent Paddle Brewing and Castle Danger Brewing. Bent Paddle doubled its output over the past two years while Castle Danger grew six fold. Meanwhile, Moose Lake Brewing launched operations, Blacklist Artisan Ales opened a taproom and started canning, and South Shore Brewery opened an additional brewery and tasting room in Washburn.

In the year ahead, the brewing landscape is set to shift dramatically with the opening of a half-dozen new operations in the region. Newbies in the immediate Twin Ports area will be Hoops Brewing in Canal Park, Oakhold Farmhouse Brewery in Midway Township and Earth Rider in Superior. The Iron Range, home to only one brewing business in 2016 — the Boathouse in Ely — could soon welcome three more. Rapids Brewing Company and Cantankerous Brewing are in the works for Grand Rapids, while Boomtown Brewery plans to open at the former Zimmy’s Bar and Restaurant location in Hibbing.

Below is a breakdown of the 2016 stats.
 

Bent Paddle BrewingBent Paddle Brewing
30-barrel brewery and taproom, founded in 2013
1912 W. Michigan St., Duluth
Colin & Laura Mullen + Bryon & Karen Tonnis, co-founders; Charles Brodell, head brewer; Brent Rowe, regional sales manager; Pepin Young, taproom manager
2016 production: 15,700 barrels 

Castle-Danger-BreweryCastle Danger Brewery
30-barrel brewery and taproom; brewery founded in 2011, taproom opened in 2014
17 Seventh St., Two Harbors
Clint and Jamie MacFarlane, owners; Lon and Mandy Larson, owners
2016 production: 9,200 barrels (est. for 2017: 14,000 bbl)

Fitger's BrewhouseFitger’s Brewhouse
10-barrel brewery supplying six pubs and a retail store, founded in 1995
600 E. Superior St., Duluth
Rod Raymond, owner; Ted Briggs, master brewer
2016 production: 1,862 barrels

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Bent Paddle bends into Wisconsin

Bent Paddle BrewingDuluth’s Bent Paddle Brewing has announced a partnership with Dean Distributing of Green Bay. The relationship will expand the availability of Bent Paddle’s beer into the Wisconsin counties of Ashland, Iron, Oneida, Vilas, Forest, Langlade and Price.

Distribution to those areas will begin this week with events marking the expansion. On Wednesday, April 12, representatives from Bent Paddle will be offering samplings in Rhinelander at Trig’s Cellar from 3 to 5 p.m., followed by a tap event at Bucketheads Sports Bar & Grill from 6 to 8 p.m.

There will be more samples in Hurley on Thursday, April 13, from 3 to 6 p.m. at Town and Country Liquor and at the Ashland Super One Liquor from 3 to 6 p.m. on Friday, April 14.

Spring 2017 Duluth-area Beer Festival Primer

Beer-Fest

The United States now boasts over 5,000 craft breweries as the thirst for quality beer continues. The Twin Ports are clearly part of the trend. Duluth and Superior are home to eight breweries, with two more planning to launch in 2017. Several others dot the north and south shores of Lake Superior. The great news for beer aficionados: there’s no shortage of local beer and opportunities to taste the latest batches. The next three major swillfests are highlighted here.
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New Canal Park beer hall among largest in Minnesota

Hoops Brewing founder Dave Hoops and Head Brewer Melissa Rainville pose in front of recently installed beer kettles. Hoops Brewing plans to open in late May or June.

Hoops Brewing founder Dave Hoops and Head Brewer Melissa Rainville pose in front of recently installed equipment. Hoops Brewing plans to open in late May or June.

Seven stainless steel tanks and a catwalk preassembled with pipes and pumps were lifted off flatbed trucks and squeezed through the stone doorway of a former Canal Park restaurant on March 21.

The equipment, including four huge fermentors and two beer tanks, was hauled inside on heavy duty carts and laid on a new custom-built floor like tipped-over beer bottles. The massive move, which stopped traffic outside 325 S. Lake Ave., was a major step in plans by longtime Duluth brewmaster Dave Hoops to open Hoops Brewing, a beer hall that will match the largest in Minnesota. (more…)

Old English radio spot from 1943

Via WDSE-TV, enjoy the sounds of this Old English 600 ad. Peoples Brewery in West Duluth developed the recipe for Old English 600 in the 1940s. The company sponsored a radio show with old-time music and several pitches for Regal Supreme Beer and Old English 600 Malt Liquor.

The documentary Brew North follows the boom, bust and rebirth of brewing in the Arrowhead region. The premiere broadcast is on Monday, March 6.

Fitger’s Beer radio spot from the 1950s

Via WDSE-TV, enjoy the sounds of this old Fitger’s Beer ad. The documentary Brew North follows the boom, bust and rebirth of brewing in the Arrowhead region. The premiere broadcast is on Monday, March 6.

Earth Rider Brewery coming to Superior

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Earth_Rider_BreweryTim Nelson and his company Bev-Craft have announced plans to build Earth Rider Brewery in Superior. The new craft brewery will service bars, restaurants and liquor stores throughout the Arrowhead region.

The brewery will reside on the north end of Tower Avenue at 1617 N. Third St., just across Ogden Avenue from Bev-Craft’s offices above the Cedar Lounge. The building being redeveloped for the brewery is the former Leamon Mercantile Co.

Nelson expects redevelopment of the structure to begin in the spring with the first batch of beer brewed in late summer.

Earth Rider’s brewing operations will occupy a 16,300-square-foot facility, with a project budget to exceed $2.5 million in private investment with support from the city of Superior, Superior Choice Credit Union, Wisconsin Business Development, Douglas County Development Association, the Wisconsin Economic Development Corporation, Northland Foundation, Northeast Entrepreneur Fund and APEX. (more…)

Mammoth Saloon

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Back in the day it was sometimes tough work just to get a drink. Above is an undated stereoview reproduction from an 1875 McKenzie original. The reverse reads: “Duluth, Minn. in 1875. Mammoth Saloon, Jake Liedel, Prop. Lake Ave 2 blocks north of canal.”

Brewhouse gets new master brewer

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Ted Briggs, the new brew master at Fitger’s Brewhouse

Just Take Action announced Ted Briggs as the new master brewer for Fitger’s Brewhouse this week. “Mr. Briggs will continue to build on the great legacy of quality Lake Superior craft beer first initiated by Dave Hoops and later, Frank Kaszuba,” the company stated in a news release. (more…)

South Shore Brewery expands into Washburn

south-shore-breweryAfter a 102-year absence, the steam plume from a brewery has returned to the Washburn skyline. On Nov. 30, South Shore Brewery’s kettle fired up its inaugural batch of Nut Brown Ale, which will be bottled on Solstice Wednesday, Dec. 21.

South Shore Brewery was founded in May 1995 with brewing facilities in the basement of the Deep Water Grille in Ashland. It was northwestern Wisconsin’s first microbrewery and the state’s seventh. Bo Bélanger, South Shore’s original brew master and president, bought the business in 2004.

In February he expanded operations into Washburn, opening the Lake Superior Tap House, a satellite tasting room and retail outlet. The recent move of the brewing facilities to the Washburn operation was done with the goal to make the brewery more efficient and competitive while increasing output.

In addition to the expanded brewing facility, the Lake Superior Tap House features a tasting room with a variety of South Shore beers on tap, windows that look into the brewery, and a shuffleboard table handcrafted from a piece of bowling lane preserved from the old Super Bowl Lanes, which previously occupied the building.

Over a Pint Interview with Brian Schanzenbach

brian-schanzenbachIn this interview segment, the Duluth Experience sits down with Blacklist Artisan Ales Head Brewer Brian Schanzenbach at the location of the new brewery and taproom set to open in Downtown Duluth this month.

Hoops Brewing will launch in spring 2017

dave-hoops-growler-magazineFormer Fitger’s Brewhouse master brewer and current Bev-Craft lead consultant Dave Hoops will open a beer hall in the Waterfront Plaza building in Duluth’s Canal Park business district. Hoops Brewing will occupy the former Timber Lodge Steakhouse space at 325 S. Lake Ave., opening in spring 2017.

“I’ve always wanted to build a boutique brewery and I’m doing this the way I dreamed of doing it,” Hoops told The Growler magazine, which broke the story before Hoops Brewing issued a news release. “I don’t have any aspirations of being real large. I want to be a destination beer hall, really servicing local, very limited distribution.”

The news release from Hoops Brewing notes the brewery will operate a small system geared toward serving the on-site 250-seat beer hall. In total, Hoops will occupy a 9,000-square-foot space inside a historic brick-and-exposed-timber space on the water’s edge of the Duluth Harbor.

hoops-brewing marshall-wells-hardware-company-duluth

The Waterfront Plaza, also known as the Meierhoff Building, was designed in two sections and constructed in 1900 as headquarters for the Marshall-Wells Hardware Company, one of the world’s largest hardware wholesalers. In its prime, Marshall-Wells produced 40,000 products and had annual sales of nearly $100 million. The company liquidated in 1958 and the building sat vacant until the Meierhoff family bought it in 1966.

Hoops Brewing will share the first floor with Suites Hotel, which also occupies the second, third and fourth floors. The sixth floor and part of the seventh floor are condominiums. The Duluth branch of Barr Engineering occupies the fifth floor and parts of the seventh floor. (more…)

Beer finally flowing in Duluth Lakeside at Amity Coffee

amity-coffee-nate-pykkonenProhibition has finally ended. Amity Coffee became the Lakeside neighborhood’s first seller of over-the-counter alcohol today. In June the Duluth City Council repealed a more than 125-year-old neighborhood liquor ban.

At left, barista Nate Pykkonen pours a Bent Hop Golden IPA, one of two Paddle Paddle Brewing tap beers at Amity. Bottled and canned beers are also available, as well as wine.

Farmhouse brewery under construction near Duluth

oakholdconstruction

A distinctive brewery is under construction a few miles southeast of Duluth in Midway Township. Oakhold Farmhouse Brewery specializes in mixed fermentation, a method of brewing that yields a class of beers commonly referred to as “sours.” (more…)

Kaszuba leaves Brewhouse for Bev-Craft

Frank Kaszuba announced recently on Facebook he is leaving his position as head brewer at Fitger’s Brewhouse. His new employment is with Bev-Craft, a Superior-based consulting firm that helps new breweries by providing “development assistance, brewhouse planning, recipe formulation, ingredient selection, brand creation, and sales planning and assistance.” (more…)

Moose Lake Brewing selling big ol’ cans called ‘crowlers’

Moose Lake Brewing crowlers

Moose Lake Brewing Company started selling 24 oz. crowlers this week. For those unfamiliar with the term, a crowler is an oversized can, which is filled on site, much like a growler. (more…)

Blacklist brewery aims for mid-November opening

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Blacklist co-founder Jon Loss

Blacklist Artisan Ales, homeless since Sept. 1, is transitioning into its new and improved home at 120 E. Superior St. The revamped space is still under construction and is barely recognizable as the former site of the infamous Last Place on Earth head shop. If all goes well, the brewery will begin production in mid-October and the taproom will open in mid-November. (more…)

Minnesota Summer: A Drunken Retrospective

vimeo.com

Cole Benson’s “Minnesota Summer” video features plenty of Duluth scenes, mostly involving craft beer consumption. Music by the4onthefloor and Bob Dylan.

Perfect Drinking Establishment: Sir Benedict’s Tavern

PDD-Drinking-Establishment2016Area boozers and barflies have reached a general consensus: Sir Benedict’s Tavern on the Lake is the perfect Duluth drinking establishment. The English-themed pub located at 805 E. Superior St. netted 34.5 percent of the vote in Perfect Duluth Day’s poll.

Sir Ben’s is a bit of an institution. It opened as a pub in 1978 (before that the building was a service station) with a focus on sandwiches and beer. The favored watering hole has long attracted a range of fans, from college students to musicians and business people.

Owners Josh and Kaila Stotts took over the tavern in April 2015. Josh was surprised to learn about the PDD poll. When asked what patrons appreciate about the bar, he said. “We try to offer a welcoming ambiance — a place where people can relax and feel really comfortable.” (more…)

Is Bottoms Up the beer pouring device of the future?

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Mike Mohr in front of one of his Bottoms Up beer dispensers

Gronk’s Bar and Grill in Superior has long been known for serving burgers upside down. In February, the bar was the first in the area to install a remarkable tap-beer delivery system that fills glasses from the bottom up. Since then another Superior drinking establishment, Jack’s Place, has also added a Bottoms Up system in its beer garden.

Gronk’s owner Mike Mohr first saw the Bottoms Up system at the Wisconsin State Fair. He was impressed with its technology and speed. Later, when his daughter was advocating for more craft beer taps at Gronk’s, he thought the novelty might be a good way to draw beer fans in. (more…)

Liquor is legal in Lakeside. Who will serve it?

Lakeside Liquor

It’s as clear as 100-proof vodka that the first bar in the long-temperate Lakeside neighborhood of Duluth will be located on East Superior Street. The commercial corridor bends almost three miles from Northland Country Club to the Lester River. The road cuts through the heart of a bedroom community that includes close to 10,000 residents. It’s a neighborhood that has never seen a neon Leinenkugel sign or heard a last call. (more…)

On tap at Bayfront: a plethora of craft beer

All-Pints-North-2016

Duluth’s beeriest festival, All Pints North, is coming up on Saturday. Organized by the Minnesota Craft Brewer’s Guild, the tasting extravaganza at Bayfront Festival Park will include more than 120 breweries.

All Pints North began in 2012 and has mushroomed each successive year. In 2015, an estimated 3,500 people attended. The beer fest primarily highlights the guild’s roughly 100 members, but some national breweries participate as well. (more…)