One conclusion can be easily drawn from the results of Perfect Duluth Day’s poll to name the best restaurant on Lake Superior’s North Shore: Grand Marais is the place to be. The top three restaurants are located there, including the perfect one, Gunflint Tavern.
Owner Jeff Gecas says it hasn’t always been easy. He and his wife Susan are “Deadheads” who decided to create the business “almost selfishly” in 1998 because there wasn’t anywhere to watch live music and drink microbrews on draft in Grand Marais. “We never had Bud or Miller Lite. We didn’t allow smoking. People said ‘They’ll never make it,'” Gecas remembers. “We’re now in our 19th year.”
Upending convention, the Tavern now offers music 260 nights a year and brews its own beer. With its eclectic menu, craft beer and live music several nights of the week, it has become a North Shore institution and a favorite among locals and tourists alike.
In an outpost like Grand Marais, one might be surprised to find bangers and mash, chicken mole and an Asian noodle bowl under the same roof. Casual fare like burgers and pizzas are available at the Gunflint Tavern too, as are finer dining options such as walleye, steak and mushroom ravioli.